All Trips & Tours

Highlights

• Pick up some local recipes during a cooking classes in Barcelona, San Sebastian and at your farm stay in the rolling hills of the Alentejo region, whipping up regional specialties like pork with clams.
• Explore the Coa Valley, the centre of a rewilding project, and enjoy a night in a gorgeous historical guesthouse where you’ll join your hosts for a home-cooked meal of fresh, local produce.
• Tour the markets of Oviedo, Potes and A Coruna where stallholders will show you how to spot the most flavourful ingredients. After all, who knows where to find the freshest produce better than the locals?
• Sample the plates that make this region a true foodie's delight. Whether it’s tapas and paella, or regional specialty cheeses, pasteis de nata and tinned fish, your tongue and tummy will be happy you made the trip.
• Savour the vast range of delicious drops that Spain is known for, including cava, vermouth, wine and cider. Get up close and personal with their production methods, learn the traditional ways to drink them and sit back and enjoy a sip in the Spanish sunshine.

Highlights

• See the sunrise at Angkor Wat, then head to a nearby village for a homemade traditional breakfast of Khmer noodles. Once fuelled, spend the day roaming the UNESCO World Heritage Angkor complex.
• Embrace your adventurous side on a tour of Hue’s imperial monuments from the back of a motorbike (the local way of getting around). Then be treated to lunch, specially prepared for you by a chef who is the descendant of the royal family in the garden of their family home.
• Don’t just taste your way around this foodie haven, don your chef hat and learn the recipes behind these incredible eats, too. Learn the secret spices directly from local chefs (often in their own homes) and be guided to the freshest ingredients in authentic local markets.
• Cycle through Battambang meeting locals as you stop to see the production of fish paste, rice paper and rice wine, finishing with a delicious sticky rice tasting.
• Feast on local delicacies and street food favourites, like pho, banh mi, bun cha, fish amok, num banh chok and black pepper ice cream.

Highlights

• Explore stunning landscapes, villages, towns and cities, immersing yourself in the culture of Split, Bled, Zadar, Rovinj and Motovun, and island hop out to Brac and Korcula.
• Hunt for your own truffles, sip on glasses of local wine, taste cured meats and cheeses iconic to their regions, indulge in the finest ocean-fresh seafood and the world’s best oysters and savour local deserts that will set your tastebuds alight.
• Dine with a local family in the village of Rakovica, experiencing a slice of life in Croatia and enjoying a home-cooked local dish.  
• Learn how to make traditional Croatian delicacies like soparnik and zrnovo makaruni, before cooking and eating your creations.
• Meet the people who create and produce regional delicacies across Slovenia and Croatia, from olive farmers to Benedictine nuns who grow fresh fruits and vegetables in their nunnery. 

Highlights

• Take a day trip to the island of Brac and indulge in the finest organic olive oils from the largest olive grove in Croatia, followed by a sugared walnut cake that has become ‘a protected item of intangible heritage’!
• Learn how to make a hand-formed pasta shape in a local konoba, before cooking and eating your creation with lunch.
• Sample Croatian wines grown in the mountains of the Peljesac peninsula, and taste some of the world’s best oysters in Ston.
• Visit iconic Croatian cities Split and Dubrovnik, and island hop out to Brac and Korcula, where you can lounge on beaches and enjoy island living.
• Get a taste for authentic Croatian cuisine, including cured meats, makaruni, olive oils, fresh breads, local jams and marmalades, cheeses, candied oranges and ocean-fresh seafood.

Highlights

• Ride a selection of beautiful South African landscapes: vineyards, mountain passes and coast
• Cycle part of the stunning Cape Argus route, one of the largest cycling events in the world
• Take the chance to sample exquisite produce from the Stellenbosch vineyards
• Visit Cape Agulhas, the southernmost point in Africa
• Begin and end in Cape Town with the option of visiting Robben Island, Table Mountain and more

Highlights

• Wander through colourful markets and try the unique street food of Palermo
• Enjoy a hands-on cookery class with a local chef in Erice
• Sample a variety of local specialities during produce and wine tastings
• Visit unique heritage sites and baroque cities, including Agrigento and Noto

Highlights

• Experience the best of Sri Lanka: ancient culture, tropical landscapes and safari adventures
• Enter Dambulla’s sacred cave temples to walk among ancient Buddha icons
• Summit the mighty rock fortress at Sigiriya for unforgettable views over the central plains
• Cycle through rice fields and villages − an immersive way to experience rural Sri Lanka
• Game drive through Yala National Park to search for the elusive leopards

Highlights

• Stay in the riverside village of Pieve di Soligo Explore the lesser-visited neighbourhoods of Venice with a local guide Enjoy peace-inducing walks through one of the oldest wine regions in Italy Visit the workshop of a Venetian artisan who creates traditional gondola oars Sample a selection of wines and snacks at two local wineries