Collette

Highlights

• Savor the Riviera’s Mediterranean cuisine during dinner in Vieux Nice.
• Discover Nice with a local foodie on an interactive city tour.
• Enjoy a typical French lunch in the tearoom of Villa Ephrussi de Rothschild.
• Visit the stunning seaside palazzo Villa Ephrussi de Rothschild and its gardens.
• Learn the secrets of perfume making during a hands-on workshop.

Highlights

• Savor Swedish cuisine in Stockholm's old town.
• Experience traditional Norwegian cuisine in Bergen.
• Visit Frederiksborg Castle, home to the Museum of National History.
• See the intricately-designed Borgund Stave Church, erected in 1180.
• Cruise through one of the world’s most famous fjords.

Highlights

• Experience a truly unique cozido das furnas lunch in Furnas valley.
• Enjoy a home-hosted meal at a village in the Sao Miguel Island.
• Experience one of Lisbon’s oldest neighborhoods with a walking food tour.
• Traverse the dirt paths of the Sete Cidades caldera and gaze upon the twin lakes.
• Swim in natural volcanic pools.

Highlights

• Indulge in Finnish and Lappish cuisine.
• Sip warm berry juice, a Finnish winter tradition.
• Introduce yourself to majestic Lappish reindeer and meet Santa Claus himself.
• Lead your very own dog sled team.
• Spend the night in a glass igloo amid the Lappish wilderness.

Highlights

• Taste the wines of the Alentejo region during a locally-sourced lunch at a winery.
• Savor the flavors of Algarve with iconic local petiscos.
• Experience the exclusive Cante Alentejano music (UNESCO) in Evora.
• Spend the night in Evora, known as the "Museum City of Portugal."
• Enjoy a leisurely 3-night stay on the sunny coast of the Algarve.

Highlights

• Enjoy London’s culinary renaissance at a dinner highlighting contemporary British cuisine.
• Taste the best of Scottish fare in a traditional local restaurant.
• Behold the Crown Jewels of Scotland on a guided tour of Edinburgh Castle.
• Discover the medieval Snickelways of York.
• Explore William Shakespeare’s childhood home in Stratford-upon-Avon.

Highlights

• Taste traditionally made Parmigiano cheese and Balsamic vinegar at a Culinary Arts vocational school.
• Experience the flavors of Trastevere – Rome’s medieval district – during a food tour dinner.
• Participate in a hands-on cooking class dedicated to Romagna’s tagliatelle pasta.
• Let classical music transport you back in time during a concert of Vivaldi’s famous Four Seasons.
• Explore the Po River Delta during a pontoon boat sailing of this UNESCO wetland region.

Highlights

• Taste award-winning olive oil and learn about the Slow Food movement at a local farm.
• Enjoy world-renowned Marsala wine on a wine cellar tour.
• Savor salty capers and sweet Malvasia wine at a local producer on Salina island.
• Ascend the sides of Mount Etna (UNESCO) on off-road vehicles.
• Soak up the relaxed ambiance of the Aeolian Islands (UNESCO) with a 2-night stay on the Isle of Salina.